Fat fighting and Stress fighting foods

8 fat fighting foods

Almonds Almond joy! Dieters who ate 3 ounces of these nuts every day reduced their weight and body-mass index by a solid 18 percent compared with an 11 percent drop in the no-nut group, a study in the International Journal of Obesity found. Almonds are high in alpha-linolenic acid, which can speed the metabolism of fats. Stick to 12 per serving.

Berries Vitamin C–loaded fruit such as strawberries and raspberries can help you sizzle up to 30 percent more fat during exercise, suggests research from Arizona State University at Mesa. Blend a vinaigrette of 1 cup berries and ¼ cup balsamic vinegar.

Cinnamon This spice could make your waistline nice. Sprinkling ¼ teaspoon on your food may prevent a postmeal insulin spike—this increase normally occurs after you eat and “signals the body that it should store fat rather than burn it,” explains Lauren Slayton, R.D., of New York City. Add a dash to your oatmeal, yogurt or coffee.

Mustard Hello, yellow. The spice that gives mustard its color, turmeric, may slow the growth of fat tissues, a study in the journal Endocrinology notes. Eighty-six mayo in favor of any mustard; sprinkle turmeric on cauliflower and roast for a tangy side.

Oranges Prevent pound creep with this citrus star: It contains fat-torching compounds called flavones. Women who ate the most flavones had a significantly lower increase in body fat over a 14-year period, a study in the American Journal of Clinical Nutrition finds. Snack on slices or drink freshly squeezed OJ (with pulp!) for the biggest payback.

Soybeans These green gems are rich in choline, a compound that blocks fat absorption and breaks down fatty deposits. Add ½ cup edamame to a salad.

Sweet potatoes Trade up to sweet taters. They’re high in fiber, which means no drastic insulin jumps and thus less fat packed onto your hips. Bake a small sweet potato—think of two bars of soap as a portion size—and top with a dollop of lowfat or nonfat cottage cheese.

Swiss cheese Holy cow: “Calcium-rich foods reduce fat-producing enzymes and increase fat breakdown,” says Michael B. Zemel, Ph.D., director of the Nutrition Institute at the University of Tennessee at Knoxville. Put toe to toe with some of its cheesy counterparts, Swiss is a heavy hitter in the calcium department; layer a slice on a lunchtime sandwich, or stack some on high-fiber crackers.

5 stress-fighting superfoods

Spinach

Three cups of spinach supply 40 percent of your daily magnesium, a mineral that blunts stress's effects on the body by stopping blood pressure from spiking, says Beth Reardon, R.D., director of integrative nutrition at Duke Integrative Medicine in Durham, North Carolina.

Oranges

Healthy people who were exposed to cold viruses were more likely to get sick if they were under pressure, a study from Carnegie Mellon University in Pittsburgh finds. Even a brief bout of tension can influence your immune system, but vitamin C in citrus bolsters your body's natural bug barricades, so you can stay well.

Chocolate

This treat's pacifying powers are all in your head. "Cocoa boosts your body's levels of neurochemicals, which act on parts of the brain to help produce a sense of happiness and relaxation," says Alan Hirsch, M.D., director of the Smell & Taste Treatment and Research Foundation in Chicago.

Fish

Omega-3 fatty acids in fish such as salmon and tuna can help quell anxiety. Test takers who consumed more of the healthy fats for three weeks halted a surge in stress hormones when they were faced with a tough quiz, according to a study inDiabetes & Metabolism.

Oatmeal

Spoon up serenity! The B vitamins in oats stimulate production of serotonin, a key neurotransmitter that sends soothing signals to your brain. Elisa Zied, R.D., author of Nutrition at Your Fingertips (Alpha Books), adds that your body digests oatmeal slowly, so you absorb the serotonin steadily.